APPETIZERS
- Buffalo Wings - the hotter the better - $7.95
- Potato Skins - topped with cheddar & bacon - $6.95
- Quesadilla - chicken or beef with peppers, onions, and cheese - $8.50
- Chicken Tenders - choice of fried or broiled, served with special sauce or honey-mustard on the side or buffalo-style - $6.95
- Homemade Chili with Tortilla Chips - $4.95
- Spinach and Artichoke Dip - served with tortilla chips - $7.50
SALADS
- Garden Salad - $3.95
- Caesar Salad - with or without anchovies - $5.95
- Caesar Salad - with grilled chicken, shrimp, or steak tips - $10.95
SOUPS
- Soup of the Day - priced daily
- Baked French Onion Soup - $3.95
CHICKEN, BEEF, PORK
- Chicken Tender Plate - broiled or fried - $9.95
- Chicken Parmagiana with Penne Pasta - $11.95
- Shepherd's Pie - $8.95
- Meatloaf - $8.95
- Steak Tips - Served with onions, mushrooms, and peppers with a burgundy garlic sauce - $14.95
- Filet Mignon - served with a mushroom demi-glaze - $21.95
- Filet Mignon - stuffed with boursin wrapped in bacon - $21.95
- Parmesan Crusted Center Cut Pork Chops - $11.95
SEAFOOD AND PASTA
- Broiled Scallops with White Wine and Butter - $15.95
- Shrimp and Scallop Delight - tossed in a light lobster cream served with penne pasta - $14.95
- Grilled Salmon with Fresh Herb Butter - $14.95
- Haddock - broiled with lemon herb butter - $11.95
- Haddock - baked with seasoned crumbs - $11.95
- Penne - served with your choice of meatballs or sausage - $10.95
- Fettucine Alfredo - $9.95
- Fettucine Alfredo - with chicken - $13.95
DESSERTS
- Homemade Desserts by Judi